Copycat Olive Garden Shrimp Cristoforo
1 pound linguine pasta
1 pound medium shrimp, peeled and deveined
2 ounces fresh basil leaves
2 1/2 sticks butter, softened
1 teaspoon minced garlic
1/4 teaspoon salt
1/8 teaspoon black pepper
4 tablespoons grated Parmesan cheese
1 tablespoons grated Romano cheese
Cook the pasta according to the package directions. Meanwhile, remove the large stems from the basil and wash the leaves. Pat [...]
Source:Copycat Olive Garden Shrimp Cristoforo
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