Copycat Chi−Chi’s Baked Chicken Chimichangas
This recipe is easy to make using leftover chicken. Feel free to substitute cooked ground beef or chopped steak.
2 1/2 cups chicken, cooked, shredded
2 tablespoons olive oil
1/2 cup onion, chopped
2 garlic cloves, minced
1/2 tablespoon chili powder
16 ounces salsa
1/2 teaspoon cumin
pinch of salt
6 − 10 inch flour tortillas
1 cup refried beans
Olive oil (for basting)
Sour [...]
Source:Copycat Chi−Chi’s Baked Chicken Chimichangas
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