recipes

Archive for November, 2009

Copycat Olive Garden Shrimp Cristoforo

Tuesday, November 17th, 2009

1 pound linguine pasta
1 pound medium shrimp, peeled and deveined
2 ounces fresh basil leaves
2 1/2 sticks butter, softened
1 teaspoon minced garlic
1/4 teaspoon salt
1/8 teaspoon black pepper
4 tablespoons grated Parmesan cheese
1 tablespoons grated Romano cheese
Cook the pasta according to the package directions.  Meanwhile, remove the large stems from the basil and wash the leaves.  Pat [...]

Source:Copycat Olive Garden Shrimp Cristoforo

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Copycat Starbuck’s Low Fat Blueberry Muffins

Sunday, November 15th, 2009

We all know that Starbucks coffee and baked goods are amazing, but who can afford it in today’s economy?  Make these delicious muffins at home for a fraction of the price.
3 cups unbleached flour
1 cup sugar
1 tablespoon baking powder
1/2 teaspoon salt
1 cup skim milk
2 egg whites
2/3 cup applesauce
1 1/2 cup fresh blueberries
non-stick cooking spray
Preheat [...]

Source:Copycat Starbuck’s Low Fat Blueberry Muffins

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Copycat Black-Eyed Pea’s Baked Squash

Friday, November 13th, 2009

I can not get enough squash and zucchini.  I just love the flavor.  I am constantly creating new recipes with this vegetable.  When I tried this baked squash at Black-Eyed Pea’s, I just HAD to crack the recipe at home.  I hope you enjoy it too.
6 large yellow squash
2 eggs, beaten
1 cup bread crumbs
1 [...]

Source:Copycat Black-Eyed Pea’s Baked Squash

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Copycat Houston’s Grilled Chicken Salad

Wednesday, November 11th, 2009

This is such a unique salad with an incredible mix of flavors.  If you are not already a salad-lover, then you will be soon after trying this recipe.
1 bag mixed salad greens
1 large carrot, julienne cut
2 grilled chicken breasts, sliced
thin tortilla strips
Lime Dressing:
1/2 cup lime juice
7 tablespoons honey
4 teaspoons honey mustard
2 garlic cloves, minced
1 [...]

Source:Copycat Houston’s Grilled Chicken Salad

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Copycat Golden Corral Rolls

Thursday, November 5th, 2009

1 envelope active dry yeast
1/4 cup warm water
1/3 cup sugar
1/4 cup butter
1 teaspoon salt
1 cup hot milk
1 egg −− lightly beaten
4 1/2 cups sifted all−purpose flour
2 tablespoons melted butter −− for brushing rolls
Sprinkle the yeast over very warm water in a large bowl  Stir until yeast dissolves. Add sugar, the 1/4 cup butter and [...]

Source:Copycat Golden Corral Rolls

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